2023 Master's Red with Cherry Blossom

林老師傳統工藝 樱花紅茶 大覺精舍限量款
2023 Limited Edition made from the Master's Tea House

Following the ancient philosophy of making tea in tune with season, each spring when the cherry blossom trees start to bloom, we wait for the flowers to naturally fall and diffuse them with Master's Red, making it a unique batch that celebrates the impermanent beauty of nature. 

This new 2023 batch is made by the sisters using the cherry blossoms from the ancient tree in the courtyard of the Master's Tea House. All of our seasonal flower-diffused tea was made following the traditional way without flavour enhancement additives or industrial heating, resulting in the aromas and flavours remaining bold even after 10 re-brews using boiling water. 

The tea will start with crisp, fruity flavours and then slowly transform into smooth vanilla chocolate. A tea that welcomes you to the warmth and hopefulness of spring.