timeless

timeless

Our tea is alive and won't get bitter, no matter how you brew it. From the world's oldest way of green-tea making to the ancient wisdom for the all natural pu'er ageing, our "Timeless" range is a true testimony to the Tea Master's immeasurable craftsmanship and to the unshakeable commitment to following nature's pace.

3 Years Master’s White

description

Tea in its purest form - sun-drying is the only process. A delicate, peachy flavour, reminiscent of alpine grass. Made in 2016, aged using ancient methods.

price

£18 (20g) | £36 (50g)

To restore calm and rebalance. Anti-inflammatory and rich in anti-oxidants. Great for beating a cold or healing a sore throat. To be enjoyed first thing in the morning all the way through to bedtime.

Master’s Green

description

The very tea that inspired Rui to follow the Master into the mountains to learn about "the living tea". It's also one of the last green teas in the world made using ancient green-tea-making techniques throughout the entire process. A rare chance to experience this intensely floral and fragrant treasure. Can be brewed either hot or cold.

price

£18 (20g) | £36 (50g)

A gentle pick-me-up. Drink to quench thirst and feel refreshed. Body & mind cleansing. Helps improve general oral health. If you like jasmine green tea you'll love this.

Master’s Red

description

Fine craftsmanship ensures a natural orchid fragrance runs through this robust tea, making it truly unique. This very red tea (black tea in the U.K.) was enjoyed 400 years ago by the Royals of the British Empire. Very little has changed in the way it's made today. As you re-brew, experience dark chocolate and summer raspberry slowly transform into orchid blossoms in alpine forest, making it an extremely comforting and warming tea.

price

£18 (20g) | £36 (50g)

To warm and comfort your body and soul. Helps digestion. Helps relieve asthma. Boosts immune system. A lighter and more fragrant alternative to traditional English Breakfast tea.

Master's Oolong

description

The historical name of this autumn Oolong, "The Dragon of the Autumn Mountain" ("龙秋山"), portraits the moment when a dragon has landed right in front of you. It is said that no matter where you are mentally, this tea will take you straight back to your presence by the explosions of mesmerising smells and astounding tastes, leaving you in complete awe. Expect the warmth of charcoal smoke, the smoothness of vanilla chocolate and the magic of the ever-changing mouth feel from orchid blossom to brazil nuts, from alpine woods to caramelised honey. A tea for you to take time, we recommend at least 10 re-brews.

price

£24 (20g) | £48 (50g)

Master's Black

description

Our first vintage tea, Master’s Black, was crafted 16 years ago in Yunnan using the ancient Pu'er way, and has been delicately ageing ever since. In a departure from the common industrialised processing, our Pu’er does not rely on man-made humidity and temperature (or “wo-dui”) in a controlled warehouse, but follows nature's course throughout the entire process of making and ageing, never compressing it into cake. Experience smokey alpine woods on the nose, sweet apple on the tongue, cherry blossom in the throat and sense of lightness and flow in your body and mind.

price

£25 (20g) | £50 (50g)

Free gift wrap available for your loved ones