16 products
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Slow Mellow YellowSlow Mellow Yellow
- Regular price
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£4.60 £48.00 - Regular price
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- Sale price
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£4.60 £48.00
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Master's RedMaster's Red
- Regular price
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£9.50 £48.00 - Regular price
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- Sale price
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£9.50 £48.00
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Master's Oolong Classic (2022 Autumn)Master's Oolong Classic (2022 Autumn)
- Regular price
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£9.60 £52.00 - Regular price
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- Sale price
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£9.60 £52.00
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7 Years Master's White7 Years Master's White
- Regular price
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£12.00 £47.00 - Regular price
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- Sale price
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£12.00 £47.00
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Wild and Ancient Red TaiWild and Ancient Red Tai
- Regular price
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£10.00 £88.00 - Regular price
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- Sale price
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£10.00 £88.00
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Master's Black (18 years Loose Pu'er)Master's Black (18 years Loose Pu'er)
- Regular price
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£10.00 £50.00 - Regular price
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- Sale price
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£10.00 £50.00
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How Our Tea Is Made
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Our teas are foraged in season from wild, ancient tea trees in their original forms.
Not from tea plantations or genetically modified trees.
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Under the watchful eyes of the tea masters, the leaves are prepared in tune with nature's pace, including 140+ hours of natural withering.
100% traditional craftsmanship. No industrial processing.
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Both the bud and leaf are kept whole during the entire tea-making process, protecting the quality of the nutrients and its bold, long lasting natural flavours.
No bitterness or jittery feeling. More than 5 times re-brews.
Where Our Tea Grows
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Biodiverse, ancient land provides the most original and favourable habitat for the indigenous tea trees.
Boldly aromatic teas and resilient to all brewing choices.
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Two-thousand-year-old pristine, potent soil brings rich nutrients and minerals to our teas.
Beyond organic. Potent nutrients. No chemicals or pesticides.
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Our tea leaves are foraged from the same trees every 2-3 years, leaving sufficient time for nature to grow and rest.
Quality slow-grown produce without causing disruption to nature.